ABOUT/CONTACT
I began writing in the food and drink industry in 2010 for SF Examiner online and The Local Dish, before writing for esteemed Northern California wine publications and websites such as Wine Country This Week, Very Napa Valley, SommSelect and Feast it Forward.
In 2015, spent two years managing one of the world's most prestigious, critic-oriented wine publications when I held the position of Deputy Editor at Robert Parker's Wine Advocate; in this role, I also contributed to the Wine Journal blog. Following this position, I worked as the Education & Communications Manager at Sonoma County Winegrowers, before leaving my full-time position to have kids and pursue my career from home.
My professional experience includes writing, editing, digital and social media marketing and management, email marketing, website maintenance and digital design, communications, event promotion, public relations, wine education, publishing, and magazine production.
I have my Bachelors in English and my Masters in Rhetoric and Composition, with nearly a decade of experience in the wine and food industry. I earned my WSET Advanced Level III Certification through Napa Valley Wine Academy and my California Wine Appellation Specialist Certification through San Francisco Wine School.
In 2015, spent two years managing one of the world's most prestigious, critic-oriented wine publications when I held the position of Deputy Editor at Robert Parker's Wine Advocate; in this role, I also contributed to the Wine Journal blog. Following this position, I worked as the Education & Communications Manager at Sonoma County Winegrowers, before leaving my full-time position to have kids and pursue my career from home.
My professional experience includes writing, editing, digital and social media marketing and management, email marketing, website maintenance and digital design, communications, event promotion, public relations, wine education, publishing, and magazine production.
I have my Bachelors in English and my Masters in Rhetoric and Composition, with nearly a decade of experience in the wine and food industry. I earned my WSET Advanced Level III Certification through Napa Valley Wine Academy and my California Wine Appellation Specialist Certification through San Francisco Wine School.
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